Portable Beer Refractometer FM-BER-A100 is a portable handheld refractometer used to determine the sugar content / specific gravity of beer in the 0 to 32 % Brix and 1.000 to 1.120 wort SG measuring range. It helps in assessing value of starting gravity as well as gravity of beer during fermentation and the end value. The overall results aid in calculating important values like, alcohol content and sugar content.
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The application of beer refractometer enables the producer to bring some changes during beer production process, for example, prolonging boiling time, variation of water/sugar proportion. The beer refractometer accompanies brewer along whole way allowing achievement of the best quality result possible.
| Type | Handheld and analogue type |
| Concentration of Brix | 0 to 32% Brix Wort |
| Specific gravity range | 1.000 to 1.120 Wort SG |
| Minimum scale detection value | 0.20 % Brix; 0.001 SG |
| Maximum temperature compensation | 0°C |
| Minimum temperature compensation | 20°C |
| Material body | metal, glass and rubber |
| Dimension | 30 × 40 ×210 |
| Weight | 0.27 kg |
